Apple tree named &#39;SJ303&#39;

ABSTRACT

A new apple tree ( Malus domestica )-named ‘SJ303’ is disclosed. The fruit of ‘SJ303’ is notable for its exceptional taste, appearance, and storageability.

PRIORITY CLAIM

This application claims priority under 35 U.S.C. §119(e) of copendingU.S. Provisional Application Ser. No. 60/585,120 filed Jul. 2, 2004.

LATIN NAME

Malus domestica

VARIETY DENOMINATION

‘SJ303’

BRIEF DESCRIPTION OF THE PHOTOGRAPHS

FIG. 1 illustrates the fruit of ‘SJ303’ in cross-section;

FIG. 2 illustrates a one-year-old ‘SJ303’ tree in the nursery, graftedon MM109 rootstock, indicating shape of tree and branch angles; and

FIG. 3 illustrates the fruit of ‘SJ303.’

BRIEF DESCRIPTION OF THE VARIETY

The present invention relates to a new and distinct variety of appletree named ‘SJ303’ that was discovered as a chance seedling, whichgerminated in some home-made compost and was subsequently grown on in apot. The probable parents are ‘Lady Williams’ and ‘Granny Smith.’Reasons for selection of this seedling for further propagation were thatthe fruit showed exceptional qualities of taste, appearance, andstorageability.

The seedling was first discovered in Thompsons Brook, Western Australiain 1998. The first asexual propagation (grafting) of the variety tookplace in July 2003 in Boyanup, Western Australia. ‘SJ303’ has beenobserved to remain true to type over successive asexually propagatedgenerations.

DETAILED BOTANICAL DESCRIPTION OF THE VARIETY

The following detailed description is based on information gathered fromthe originally identified seedling (six years old) and fromone-year-old-asexually produced progeny growing on ‘MM109’ rootstocks inBoyanup, Western Australia. Size descriptions are given as an average offive to twenty samples taken from different trees. Color descriptionsrefer to The Royal Horticultural Society Colour Chart. It should beunderstood that the characteristics described will vary somewhatdepending upon cultural practices and climatic conditions, and can varywith location and season. Quantified measurements are expressed as anaverage of measurements taken from a number of individual plants of thenew variety. The measurements of any individual plant, or any group ofplants, of the new variety may vary from the stated average.

-   1. Tree:    -   -   Vigor.—Strong.        -   Type.—Ramified.        -   Habit.—Upright/Spreading.        -   Size.—Height, 1.97 m; diameter, 0.84 m.        -   Trunk.—Diameter 1.95 cm at 50 cm above graft union; bark            texture smooth; color grey/orange RHS 168B.        -   Branches (original seedling).—Branches start to emerge at            0.8 m above ground level, then at intervals of 0.5, 0.2,            0.15, 0.17 m evenly arranged around trunk. Length 95 cm;            diameter 1.5 cm; crotch angle 50 to 90 degrees; color            Grey-orange 165A.        -   Winter hardiness.—Not known.        -   Chilling requirement.—Estimated at 450 hour (units below 7.2            degrees centigrade).-   2. Dormant one year old shoot:    -   -   Pubescence.—Medium.        -   Size.—Diameter 5 mm; length 77 cm.        -   Color.—Grey-orange RHS 165A.        -   Internode length.—1.89 cm.        -   Number of lenticels.—Medium.-   3. Flowers:    -   -   Bud.—One per spur; shape oval; length 1.25 cm; diameter 0.18            cm; color grey-purple 183A.        -   Flower color (balloon stage).—Red-purple 58A.        -   Size.—Small; diameter 25 mm; depth 12 mm; Quantity per            Cluster 5-6.        -   Petals.—Five per flower; overlapping; length 1.4 cm; width            0.9 cm; shape rounded to ovate with pointed tip; margins            smooth; upper surface color white 155D; lower surface color            red-purple 62D when fully open.        -   Sepal.—Five per flower; shape conical, long, pointed; length            5.5 mm; color light green 142D.        -   Pedicel.—Length 9 mm; diameter 1.65 mm; color pale green.        -   Pistil.—Length 7 mm; color pale brown 162D.        -   Anthers.—18 per flower; length 1.7 mm; pollen color pale            cream yellow 12C.        -   Stigma.—Size 0.3 mm; color green 146D.        -   Style.—Length 3.8 mm; color yellow-green 150C.        -   Ovary.—Size 2.4 mm; color green 143D.        -   Bloom period.—First bloom 17 Oct. 2004 at Boyanup, Western            Australia. Dates may change due to amount of cold units per            season.-   4. Leaf:    -   -   Attitude in relation to shoot.—Outward.-   5. Leaf blade:    -   -   Length.—9.2 cm.        -   Width.—6.1 cm.        -   Length-width ratio.—1.5.        -   Margin.—Serrate.        -   Shape.—Broadly acute.        -   Color.—Upper surface yellow-green 148A; lower surface            yellow-green 147B.-   6. Petiole:    -   -   Length.—28 mm; diameter 2.5 mm; color greyed-purple 185B.-   7. Fruit:    -   -   Time of maturity.—Medium; last week of March, first week of            April in 2002.        -   Size.—Mass 185 g average; diameter 75.3 mm; height 64 mm.        -   Ratio of height to width.—1.18.        -   General shape in profile.—Round.        -   Position of maximum diameter.—Central.        -   Ribbing.—None.        -   Crowning at calyx end.—Absent or very weak.        -   Aperture of eye.—0.8 cm.        -   Size of eye.—Medium.        -   Depth of eye basin.—1.3 cm.        -   Width of eye basin.—3.2 cm.        -   Stalk.—Diameter 2 mm; length 12 mm; color yellow-green 152D.        -   Depth of stalk cavity.—1.4 cm.        -   Width of stalk cavity.—1.6 cm at outer edge.        -   Size of lenticels.—Small.        -   Bloom of skin.—Absent or very weak, glossy when polished.        -   Greasiness of skin.—Absent or very weak.        -   Ground color of skin.—Green-yellow 153D.        -   Over color of skin.—Red 46B.        -   Amount of over color.—High >70% Average.        -   Intensity of over color.—Medium.        -   Pattern of over color.—Solid flush with slight striping of            darker red.        -   Flesh.—Texture medium firmness; juiciness moderate; Color            white.        -   Seeds.—5-8 per fruit; acute shape; length 7.5 mm; width 4.8            mm; color greyed-orange 175B.        -   Quantity per cluster.—5 fruits per cluster.        -   Aroma.—Moderate.        -   Resistance to known diseases.—Not known.        -   Storageability, keeping quality.—Fruit remains fresh at room            temperature for 25 days after 6 months in cold air storage            at 0. degrees centigrade.

1. A new and distinct apple tree substantially as illustrated anddescribed herein.